Recipes from and for the garden : how to use and enjoy your bountiful harvest
(Book)

Book Cover
Average Rating
Published
College Station : Texas A&M University Press, 2012.
Edition
First edition.
ISBN
9781603445788, 1603445781
Physical Desc
118 pages : color illustrations ; 23 cm
Status

Copies

LocationCall NumberStatus
Bristol (Rogers Free) - Adult Non-Fiction641.302 BAROn Shelf
Narragansett (Maury Loontjens) - Adult Non-Fiction641.302 BAROn Shelf

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

More Details

Published
College Station : Texas A&M University Press, 2012.
Format
Book
Edition
First edition.
Language
English
ISBN
9781603445788, 1603445781

Notes

General Note
Includes index.

Syndetics Unbound

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Barrett, J. (2012). Recipes from and for the garden: how to use and enjoy your bountiful harvest (First edition.). Texas A&M University Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Barrett, Judy, 1945-. 2012. Recipes From and for the Garden: How to Use and Enjoy Your Bountiful Harvest. Texas A&M University Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Barrett, Judy, 1945-. Recipes From and for the Garden: How to Use and Enjoy Your Bountiful Harvest Texas A&M University Press, 2012.

MLA Citation, 9th Edition (style guide)

Barrett, Judy. Recipes From and for the Garden: How to Use and Enjoy Your Bountiful Harvest First edition., Texas A&M University Press, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.