Pizza and pasta : little chef recipes
(Book)
Author
Published
Berkeley Heights, NJ, USA : Enslow Elementary an imprint of Enslow Publishers, Inc., [2014].
ISBN
9780766042636, 0766042634, 9781464404696, 1464404690
Physical Desc
35 pages : color illustrations ; 25 cm
Status
Copies
Location | Call Number | Status |
---|---|---|
Barrington - Children's Room - Nonfiction | j641.8 SEG | On Shelf |
East Smithfield - Children's | 641.82 SEG j | On Shelf |
North Scituate - Children's | J 641.8 SEG | On Shelf |
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More Details
Published
Berkeley Heights, NJ, USA : Enslow Elementary an imprint of Enslow Publishers, Inc., [2014].
Format
Book
Language
English
ISBN
9780766042636, 0766042634, 9781464404696, 1464404690
Notes
General Note
"Includes ten recipes for pizza and pasta, such as stuffed mini pizzas, rotini with chicken, and ham and cheese lasagna, a 'before you start cooking' section, how to make flavored oils, and an illustrated vocabulary list"-- Provided by publisher.
Bibliography
Includes bibliographical references (page 34).
Description
"Includes ten recipes for pizza and pasta, such as stuffed mini pizzas, rotini with chicken, and ham and cheese lasagna, a 'before you start cooking' section, how to make flavored oils, and an illustrated vocabulary list"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Segarra, M. (2014). Pizza and pasta: little chef recipes . Enslow Elementary an imprint of Enslow Publishers, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Segarra, Mercedes. 2014. Pizza and Pasta: Little Chef Recipes. Enslow Elementary an imprint of Enslow Publishers, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Segarra, Mercedes. Pizza and Pasta: Little Chef Recipes Enslow Elementary an imprint of Enslow Publishers, Inc, 2014.
MLA Citation, 9th Edition (style guide)Segarra, Mercedes. Pizza and Pasta: Little Chef Recipes Enslow Elementary an imprint of Enslow Publishers, Inc., 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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