Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickes, chutneys, relishes & pastes
(Book)

Book Cover
Average Rating
Author
Shockey, Kirsten,
Contributors
Shockey, Christopher, author.
Published
North Adams, MA : Storey Publishing, 2014.
ISBN
9781612124254, 1612124259
Physical Desc
375 pages : illustrations ; 23 cm
Status
Available from another library
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Copies

LocationCall NumberStatus
Bristol (Rogers Free) - Adult Non-Fiction664.024 SHOOn Shelf
Foster - Adult Non-Fiction664 SHOOn Shelf
Hope - Adult Non-Fiction664.024 SHOCKEYOn Shelf
Lincoln - Adult Non-Fiction641.6163 ShoIn Transit
North Scituate - Adult Non-Fiction664.024 SHOOn Shelf

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More Details

Published
North Adams, MA : Storey Publishing, 2014.
Format
Book
Language
English
ISBN
9781612124254, 1612124259

Notes

Bibliography
Includes bibliographical references and index.

Syndetics Unbound

Subjects

LC Subjects
Canning and preserving.
Fermented foods.
Vegetables -- Preservation.

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Citations

APA Citation, 7th Edition (style guide)

Shockey, K., & Shockey, C. (2014). Fermented vegetables: creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickes, chutneys, relishes & pastes . Storey Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Shockey, Kirsten and Christopher, Shockey. 2014. Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickes, Chutneys, Relishes & Pastes. Storey Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Shockey, Kirsten and Christopher, Shockey. Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickes, Chutneys, Relishes & Pastes Storey Publishing, 2014.

MLA Citation, 9th Edition (style guide)

Shockey, Kirsten,, and Christopher Shockey. Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickes, Chutneys, Relishes & Pastes Storey Publishing, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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