Learn how to artfully incorporate organic vegetables, fruits, and herbs into an attractive garden design with this stylish, beautifully photographed guide.
We’ve all seen the vegetable garden overflowing with corn, tomatoes, and zucchini that looks good for a short time, but then quickly turns straggly and unattractive (usually right before friends show up for a backyard barbecue). If you want to grow food but you don’t

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This book will feature fun, simple and engaging gardening know-how on growing, harvesting and arranging seasonal flowers and vegetables. It will include chapters on getting started, tools of the trade, getting down and dirty with dirt, growing flowers, harvesting flowers, arranging flowers, seasonal rotation, starting from seeds and/or seedlings and keeping it organic.

Imagine savoring fresh-picked strawberries on a weekend morning, plucking plump figs from your mini-orchard to quarter and serve at a farm-to-table meal with friends, or harvesting and sautéing the edible stalks of garlic bulbs. If the size of your space is bringing you back to reality, here's the best part: you don't need a big backyard to grow your own food. In fact, you don't need a yard at all.

Andrea Bellamy, founder of the acclaimed blog

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No dig organic gardening saves time and work. It requires an annual dressing of compost to help accelerate the improvement in soil structure and leads to higher fertility and less weeds. No dig experts, Charles Dowding and Stephanie Hafferty, explain how to set up a no dig garden. They describe how to: Make compost, enrich soil, harvest and prepare food and make natural beauty and clean ing products and garden preparations. These approaches work as...

"Chapter 1 will focus on succession in the landscape, including lessons from prairies and woodlands. Chapter 2 moves on to how succession can work in the garden. Chapter 3 is about how to "layer" succession onto the home landscape, and the final chapter talks about the foundations of successful succession planting. This approach to gardening has not been explored in such depth and detail in other books; the link between natural processes and the garden...

"A primer on the life-giving Grow Biointensive method of sustainable horticulture"--T.p.

"An extensive, hands-on guide to growing a productive organic food garden"-- "The award-winning television and podcast host Joe Lampl is here with insider tips and next-level insight for creating a lush, fruitful, and resilient vegetable garden. Just when you think you have a secure grip on what it takes to grow a vegetable garden, a pro like Joe comes along to surprise you with a wheelbarrow full of new-to-you information to knock your gardening...

Offers the elements of garden design necessary for an organic program, as well as companion plant ideas, cultivation and troubleshooting, fun extras such as rose recipes, and a timely organic perspective.

From deterring insect pests with hot peppers to encouraging strawberries by bordering them with chrysanthemums, Louise Riotte shows you how to use the natural qualities of common plants to increase your garden's productivity. Roses Love Garlic profiles hundreds of plants, features sample garden designs, and includes recipes for using your harvest to make herbal cosmetics, medicinal mixtures, and plant-based dyes. You'll enjoy learning about the fascinating...

This book is ideal for beginners, improvers and those serious about growing tasty, healthy organic fruit and vegetables. It will empower readers to grow food for a family, and help work out how to get the best results. Many books give sowing and growing instructions for a multitude of crops, but few give space to the techniques and tips that make gardening easier and that help anyone to grow healthy, sustainable food. Some of the techniques are developed...