Fresh food in a jar : pickling, freezing, drying & canning made easy
(Book)

Book Cover
Average Rating
Published
Guilford, Connecticut : Globe Pequot, [2016].
ISBN
9781493024537, 1493024531
Physical Desc
249 pages : color photographs ; 24 cm
Status

Copies

LocationCall NumberStatus
North Kingstown - Non-Fiction (Lower Level)641.42 WilOn Shelf

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More Details

Published
Guilford, Connecticut : Globe Pequot, [2016].
Format
Book
Language
English
ISBN
9781493024537, 1493024531

Notes

Bibliography
Includes index.
Description
"If you are looking to explore the time-honored, healthful, and economical tradition of preserving, Fresh Food in a Jar offers everything you will need to know about canning, pickling, freezing, and drying"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Willis, K. (2016). Fresh food in a jar: pickling, freezing, drying & canning made easy . Globe Pequot.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Willis, Kimberley. 2016. Fresh Food in a Jar: Pickling, Freezing, Drying & Canning Made Easy. Globe Pequot.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Willis, Kimberley. Fresh Food in a Jar: Pickling, Freezing, Drying & Canning Made Easy Globe Pequot, 2016.

MLA Citation, 9th Edition (style guide)

Willis, Kimberley. Fresh Food in a Jar: Pickling, Freezing, Drying & Canning Made Easy Globe Pequot, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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